Vaktelhagen · Farm shop
Quail eggs for cooking – Japanese quail
Tasty quail eggs from young, healthy quails. Choose 6, 12 or 18 eggs per pack.
Choose pack
per pack · 6 quail eggs in the pack
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Benefits and uses
- Tasty eggs from young, healthy quails.
- Nutritious and rich in protein.
- Use like regular eggs – in scrambled eggs, waffles and baking.
- Great in salads, on canapés and in small dishes.
About the product
Quail eggs are small, delicate eggs – about 1/5 the size of a regular chicken egg, yet nutritious and rich in protein.
Quail eggs can be used just like regular eggs: in scrambled eggs, waffles and other baking. They are also great in salads, on canapés and in small dishes.
Larger quantities or regular delivery?
Feel free to send us a request. We also have other types of quail eggs if you would like to try new dishes.
Product details
- Size
- 13–15 grams per egg
- Species
- Japanese quail
- Category
- For the kitchen
Good to know
We do not ship eating eggs by post. The eggs must be collected in Soknedal, Trøndelag, Norway.
Delivery can be arranged separately for regular orders in the local area.